Elote amarillo con crema

Elote amarillo con crema

4.5 12 ratings

Prep. 5 min

Total 25 min

6 porción

Ingredients

60 g de cebolla de cambray sólo los bulbos
15 g de mantequilla con sal
150 g de crema para batir (30-40% grasa)
750 g de granos de elote amarillo congelados
¾ cdita de sal fina al gusto
¼ cdita de pimienta negra recién molida al gusto

Difficulty

easy

Nutrition per 1 porción

Protein 4.8 g

Calories 772.2 kJ / 183.8 kcal

Fat 7.7 g

Fibre 6.3 g

Carbohydrates 28.8 g

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Also featured in

TEX-MEX 51 Recipes
Mexico

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