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Ingredients
- 1 orange non traitée
- 500 g de vin rouge
- 50 g de sucre de canne
- 1 bâton de cannelle
- 1 clou de girofle
- 8 pruneaux dénoyautés
- 4 figues sèches
- 4 abricots secs dénoyautés
- 60 g d'amandes décortiquées
- 60 g de cerneaux de noix
- Nutrition
- per 1 portion
- Calories
- 1452 kJ / 349 kcal
- Protein
- 6 g
- Carbohydrates
- 18 g
- Fat
- 35 g
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