Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 7 oz glutinous rice
- 28 oz water, divided, plus extra to soak rice
- 1 oz carrots, in pieces
- ½ oz dried mushrooms
- ½ oz dried shrimp
- ½ oz ginger, peeled, sliced
- 1 - 2 red chili peppers, stem removed, to taste
- 2 green onions, in pieces
- 1 tsp rice flour
- ½ tsp salt
- ½ tsp sugar
- ⅛ tsp ground white pepper
- 16 oz ground chicken, crumbled
- Nutrition
- per 1 piece
- Calories
- 151.6 kJ / 36.2 kcal
- Protein
- 2.5 g
- Carbohydrates
- 4.4 g
- Fat
- 0.9 g
- Saturated Fat
- 0.3 g
- Fibre
- 0.1 g
- Sodium
- 43.2 mg
Alternative recipes
Asparagus with Cashew Cream
20min
Lobster Tails with Black Bean Chili Sauce
40min
Orange Curry Dressing
10min
Guava Paste Cookies
45min
Sous-vide Scallops with Saffron Sauce
1h
Easy Cheese Souffles
1h
Shrimp and Crab Stack
25min
Buddha Jumps Over The Wall (Chinese Casserole)
1h 10min
Jalapeño XO Sauce with Scallops and Black Rice (Thomas Lim)
14h 10min
Beet Salad with Blood Orange Balsamic Vinaigrette
35min
Homemade Lemonade (TM5/6 Metric)
10min
Japanese Savory Egg Custard (Chawanmushi)
40min