Pumpkin Cheesecake
TM6 TM5

Pumpkin Cheesecake

4.6 (48 ratings)

Ingredients

Base

  • 4 oz unsalted butter, plus extra to grease
  • 12 oz ginger snap cookies
  • 1 oz sugar

Filling

  • 16 oz cream cheese, cubed (1 in.)
  • 9 oz sour cream
  • 3 ½ oz sugar
  • 1 large egg
  • 1 egg white, from a large egg
  • 1 tsp vanilla extract
  • 8 oz canned pumpkin purée
  • 2 oz dark brown sugar
  • 1 - 2 tsp homemade pumpkin spice mix
    or 1 - 2 tsp pumpkin pie spice

Nutrition
per 1 slice
Calories
1734.9 kJ / 414.6 kcal
Protein
5.9 g
Carbohydrates
31.9 g
Fat
30 g
Saturated Fat
16 g
Fibre
1 g
Sodium
327.6 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes