Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g Parmesan in Stücken
- 1 Knoblauchzehe
- 50 g Schalotten
- 50 g Trüffelöl
- 250 g Risottoreis
- 100 g Weißwein trocken
- 730 g Wasser
- ½ TL weißer Pfeffer, gemahlen
- ½ TL Salz und etwas mehr zum Würzen
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - 250 g Champignons in Würfeln (5 mm)
- Öl zum Braten
- 40 g Schwarzer Trüffel, frisch hauchdünn gehobelt
- 4 Stängel Kerbel abgezupft
- Nutrition
- per 1 Portion
- Calories
- 496 kcal / 2074 kJ
- Protein
- 13 g
- Fat
- 24 g
- Carbohydrates
- 51 g
- Fibre
- 4.4 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
