Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Wasser zum Kochen
- 50 g Parmesan, in Stücken
- 250 g Pistazien, mit Schale, ungesalzen und geröstet (ca. 130 g geschält)
- 150 g Olivenöl
- 4 Stängel Basilikum, abgezupft, und etwas mehr zum Bestreuen
- 6 Stängel Petersilie, abgezupft
- 1 Knoblauchzehe, klein
- 2 EL Zitronensaft
- ½ TL Salz und etwas mehr zum Kochen
- 4 Prisen Pfeffer
- 400 g Spaghetti
- Nutrition
- per 1 Portion
- Calories
- 3966 kJ / 947 kcal
- Protein
- 22 g
- Carbohydrates
- 76 g
- Fat
- 59 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tomaten-Pesto
10 dk
Linguine mit Pesto Primavera
20min
Ligurische Nudeln mal anders
45min
Tagliatelle mit Pistazien-Pesto und Zitrone
30min
Walnuss-Pesto
10 dk
Spaghetti mit Walnuss-Pesto
20min
Spinat-Mandel-Pesto
10 dk
Pesto mit Walnuss und Ricotta
10 dk
Avocado-Pesto zu Orecchiette
35min
Cashew-Basilikum-Pesto
10 dk
Tagliatelle in Rosmarin-Buttersauce
15min
Walnuss-Ricotta-Pesto
10 dk