Pizza Diavola
TM6 TM5

Pizza Diavola

4.8 (99 ratings)

Ingredients

Dough

  • 220 g water
  • 1 tsp sugar
    or barley malt
  • 2 tsp dried instant yeast
    or 20 g fresh yeast, crumbled
  • 400 g strong white bread flour, plus extra dusting
  • 20 g extra virgin olive oil, plus extra for greasing
  • 1 tsp fine sea salt

Topping

  • 200 g mozzarella, cut in pieces (2 cm)
  • 150 g spicy salami, sliced
    or pepperoni, sliced
  • 20 g extra virgin olive oil, plus extra for drizzling
  • 250 g pomodorino tomatoes, halved
    or baby plum tomatoes, halved
  • 1 tsp fine sea salt

Nutrition
per 1 portion
Calories
4162 kJ / 994.7 kcal
Protein
43.6 g
Carbohydrates
104.7 g
Fat
43.7 g
Saturated Fat
15.8 g
Fibre
4.9 g
Sodium
2553.7 mg

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