Devices & Accessories
Kiwifruit jam
Prep. 5 min
Total 4 h 35 min
900 g
Ingredients
-
kiwifruit peeled and cut into quarters (see Tips)2 - 3
-
apple unpeeled, cored and cut into quarters (see Tips)1
-
jam sugar 1:1 (see Tips)500 g
-
freshly squeezed lemon juice (approx. ½ lemon)20 g
Difficulty
easy
Nutrition per 900 g
Sodium
12.2 mg
Protein
2.5 g
Energy
8908.8 kJ /
2129.3 kcal
Fat
2.8 g
Fibre
9.6 g
Saturated Fat
0 g
Carbohydrates
549.9 g
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Kiwi creations from New Zealand
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Australia and New Zealand
Australia and New Zealand
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