Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Pumpernickel, in Stücken
- 10 g Ingwer, frisch, in dünnen Scheiben
- 200 g Pflaumen, davon 100 g halbiert, entsteint, und 100 g in Würfeln (2 cm)
- 1 Knoblauchzehe
- 10 g Rotweinessig
- 50 g Orangensaft
- 20 g Öl
- ¼ TL Salz
- 2 Prisen Cayenne-Pfeffer
- 1 Prise Zimt
- 20 g Honig
- 200 g Matjesfilets, in Stücken (4 cm)
- 60 g Rucola, ohne Stiele
- Nutrition
- per 1 Portion
- Calories
- 1118 kJ / 267 kcal
- Protein
- 10 g
- Carbohydrates
- 20 g
- Fat
- 16 g
- Fibre
- 3.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Matjes mit Radieschen-Apfel-Salat
40min
Grapefruit-Avocado-Salat
25 Min
Erdbeer-Avocado-Salat mit Hähnchen
40min
Birnen-Ziegenkäse-Päckchen
40min
Glückstädter Matjestopf
3 Std. 30 Min
Birnen im Weißweinsud
35min
Bloody-Mary-Salat
20 Min
Spargel-Rucola-Salat mit Erdbeeren an Orangensauce
40min
Fenchel-Trauben-Salat
10 Min
Brot mit Rote Bete und Hering (Smørrebrød)
50min
Caesar Salad mit Pfeffer-Erdbeeren
40min
Matjes-Apfel-Ragout mit Eisbergsalat
15 Min