Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de cebolla en cuartos
- 200 g de pimiento verde en trozos
- 50 g de aceite de oliva virgen extra
- 1000 g de lomo de bacalao fresco salpimentados
- 4 huevos
- 2 cucharadas de pan rallado
- 100 g de leche
- 50 g de queso mozzarella
- 1 cucharadita de sal
- 1 pellizco de pimienta negra molida
- Nutrition
- per 1 ración
- Calories
- 1406 kJ / 336 kcal
- Protein
- 38.85 g
- Carbohydrates
- 7.75 g
- Fat
- 16.67 g
- Fibre
- 7.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Bacalao en salsa verde
30min
Calabacines rellenos de pavo
40min
Bacalao, patatas y huevos con gratinado de pimientos
1h
Bacalao con salsa de almendras
35min
Bacalao espiritual
45min
Bacalao dorado
25 Min
Filetes rusos de salmón rellenos de gruyère al horno con ensalada
1h 5min
Pastel de calabacín y bonito
4 Std.
Bacalao al ajoarriero con patatas
30min
Bacalao mozárabe
50min
Pudin de bacalao
2h 30min
San jacobo de merluza al vino blanco con berberechos para dos
25 Min