Ciriola romana

Ciriola romana

4.5 4 ratings
Prep. 20 min
Total 10 h 50 min
7 pezzi

Ingredients

  • di acqua
    275 g
  • di lievito madre
    200 g
    10 g di lievito di birra fresco
  • di farina tipo 1
    500 g
  • di sale
    10 g
  • farina tipo 1 q.b.

Nutrition per 1 pezzo

Calories 268 kcal / 1121 kJ
Protein 8.7 g
Fat 0.7 g
Carbohydrates 56.6 g
Fibre 2.7 g

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