Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 250 g Mehl und etwas mehr zum Ausstäuben
- 100 g Zartbitterkuvertüre, in Stücken
- 250 g Zucker
- 1 EL Vanillezucker, selbst gemacht
- 1 Prise Salz
- 4 Eier (Zimmertemperatur)
- 50 g Speisestärke
- 2 TL Weinstein-Backpulver
- 50 g Sahne
- 1 EL Puderzucker
- Nutrition
- per 1 Stück
- Calories
- 1510 kJ / 360 kcal
- Protein
- 5 g
- Carbohydrates
- 41 g
- Fat
- 19 g
In Collections
Alternative recipes
Käsekuchen
4h 30 min
Elsässer Apfelkuchen
5 Std. 10 Min
Klassischer Marmorkuchen
1h 50min
Zitronenkuchen
2h 30min
Bunter Retro-Obstboden
10 godz.
Schokoladenkuchen
1h 25min
Marmorkuchen
2h 10min
Marmorkuchen
2h 10min
Kirsch-Streusel-Kuchen
2h 5 min
Zitronenkuchen
4h
Tortenboden
45 min
Erdbeer-Biskuitrolle mit Limette
10 godz.