
Devices & Accessories
Gratin aux fruits rouges
Prep. 10 min
Total 20 min
6 portions
Ingredients
-
jaunes d'œufs6
-
de vin pétillant demi-sec120 g
-
de sucre en poudre120 g
-
de fruits rouges frais variés250 g
Nutrition per 1 portion
Calories
169.2 kcal /
711.8 kJ
Protein
3.5 g
Fat
5.8 g
Carbohydrates
23.7 g
Fibre
1.8 g
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