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Ingredients
Orangen-Schoko-Brownie
- 160 g Butter
- 70 g Schokolade mit Orangenaroma, in Stücken
- 120 g Bitterschokolade, 70 % Kakao in Stücken
- 300 g Zucker
- 3 Eier
- 1 TL Vanilleextrakt
- ½ TL feinkörniges Salz
- 120 g Weissmehl
Orangen-Curd
- 1 Orange nur Schale ohne das Weisse
- 110 g Feinkristallzucker
- 30 g Orangensaft (ca. ½ Orange)
- 20 g Orangenlikör, alle Sorten (z. B. Cointreau®)
- 80 g Butter
- 2 Eier
- Nutrition
- per 1 Portion
- Calories
- 239 kcal / 1004 kJ
- Protein
- 5.8 g
- Fat
- 9.6 g
- Carbohydrates
- 33.1 g
- Fibre
- 1.8 g
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