Salted Caramel Ice Cream

Salted Caramel Ice Cream

4.8 36 ratings

Prep. 15 min

Total 30 min

6 portions

Ingredients

vanilla pod
1
sugar
5 oz
heavy whipping cream divided
13 oz
unsalted butter
3 oz
dark brown sugar
2 oz
fine sea salt
1 tsp
ultrafine sugar
2 oz
maple syrup
2 oz
vanilla bean paste
1 tsp
whole milk
8 oz
egg yolks from large eggs
6

Nutrition per 1 portion

Calories 572.9 kcal / 2396.9 kJ

Protein 4.8 g

Fat 39.1 g

Carbohydrates 52.9 g

Fibre 0 g

Saturated Fat 23.4 g

Sodium 439.5 mg

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Also featured in

Everyday Cookbook 68 Recipes
United States

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