Glutenfreier Chocolate Chip-Cake

Glutenfreier Chocolate Chip-Cake

4.7 14 ratings

Prep. 5 min

Total 1 h 10 min

14 Stücke

Ingredients

Weissmehl, glutenfrei
240 g
Maisstärke
50 g
Feinkristallzucker
150 g
Xanthan-Gummi (optional)
1 TL
glutenfreies Backpulver
1 ½ TL
Natron
½ TL
Salz, feinkörnig
½ TL
griechisches Joghurt
200 g
Eier
2
Butter weich und etwas mehr zum Einfetten
80 g
Chocolate Chips
100 g

Difficulty

easy

Nutrition per 1 Scheibe

Protein 5.2 g

Energy 956 kJ / 229 kcal

Fat 9.2 g

Carbohydrates 31.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Glutenfrei Backen 10 recipes
Switzerland

Glutenfrei Backen 12 recipes
Switzerland

You might also like...

Linsendal (2 Portionen)

35 min

Süsse Griess-Vogel-Pastetchen

40 min

Thermomix® Creme

45 min

Mud cake

2 h 30 min

Blechkuchen mit Erdnussbutter und Chocolate-Chips

1 h 20 min

Erdbeerpudding

2 h 10 min

Winterkuchen mit Mandarinen und Mandeln

2 h 35 min

Glutenfreie Focaccia

1 h

Zitronen-Cake

1 h 5 min

Haferflocken-Blechkuchen

1 h 40 min

Glutenfreies Knusperbrot

3 h

Schnelles Thai-Curry mit Poulet

40 min