Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Zwiebel, halbiert
- 200 g gekochte Erdäpfel, mehlig, geschält, in Stücken
- 100 g Sauerrahm
- 100 g Schlagobers
- ¼ TL Salz
- 2 Prisen frisch gemahlener schwarzer Pfeffer
- ½ - 1 Bund frischer Schnittlauch, in Röllchen, zum Garnieren (optional)
- Nutrition
- per 1 Portion
- Calories
- 368 kJ / 88 kcal
- Protein
- 1 g
- Carbohydrates
- 6 g
- Fat
- 7 g
- Fibre
- 0.5 g
In Collections
Alternative recipes
Kaspressknödelsuppe
1h 35min
Liptauer
15 Min
Wurstknödel
1 Std. 20 Min
Eiaufstrich mit Topfen
10 Min
Schinkenaufstrich
10 Min
Semmelknödel
50 min
Erdäpfelgulasch
1h 10 min
Deftige Ofenpalatschinken
30min
Kräutertopfen
15 Min
Kürbiskernaufstrich
5 Min
Bärlauchlaibchen mit Kräutercreme
40 Min
Wurstaufstrich
10 Min