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Ingredients
- 1500 g de patates douces, coupées en morceaux
- 20 g de gingembre frais
- 600 g d'eau
- 100 g de lait
- 20 g de beurre demi-sel
- 1 c. à café de sel
- Nutrition
- per 1 portion
- Calories
- 814 kJ / 193 kcal
- Protein
- 4.8 g
- Carbohydrates
- 31.7 g
- Fat
- 3.7 g
- Fibre
- 7.3 g
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