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Ingredients
- 100 - 130 g caster sugar to taste
- 500 g whole milk
- 4 eggs
- 100 g liquid caramel (see tip)
- 500 g water
- Nutrition
- per 1 portion
- Calories
- 250 kcal / 1048 kJ
- Protein
- 7 g
- Fat
- 6 g
- Carbohydrates
- 40 g
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