Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 85 g Kichererbsenmehl
- 50 g Naturjoghurt
- 1 Ei
- 1 EL Garam Masala (siehe Tipp)
- 1 EL Bockshornkleeblätter, getrocknet (Methi)
- 1 EL Zitronensaft
- 1 TL Kreuzkümmel (Cumin), gemahlen
- 1 TL Salz
- 1 TL Chilipulver
- 35 g Wasser
- 300 g Zwiebeln, in dünnen Scheiben (2 mm)
- Pflanzenöl zum Frittieren
- Nutrition
- per 1 Stück
- Calories
- 274 kJ / 66 kcal
- Protein
- 2 g
- Carbohydrates
- 5 g
- Fat
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Libanesisches Fladenbrot
3h 20min
Nadan Mutta (Eier Curry)
50min
Aloo Gobi (Bombay-Kartoffeln mit Blumenkohl)
50min
Gulab Jamuns
2 godz. 30 min
Gefüllte Parathas
1h 20 min
Harissa
20 min
Curry Madras (Gewürzmischung)
5 Min
Samosas mit Kartoffel-Koriander-Füllung
1h
Baingan Bhurta (Auberginen Bhurta)
30 min
Chapati
1 Std. 10 Min
Naan-Brote mit Zwiebeln und Kreuzkümmel
1h 30 min
Chapatis
1h