Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Litschi Panna Cotta
- 425 g Litischis, geschält, aus der Dose (Abtropfgew. 180 g)
- 500 g Crème double (ca. 48 % Fett)
- 250 g Milch, 3,5% Fett
- 80 g Zucker
- 4 Blatt Gelatine, weiß
- Wasser zum Einweichen
Rosenwasser-Sirup und Fertigstellung
- 80 g Zucker
- 2 TL Rosenwasser
- 1 - 2 Tropfen Lebensmittelfarbe, pink (optional)
- 2 TL Rosenblätter, getrocknet
- Nutrition
- per 1 Portion
- Calories
- 2395 kJ / 572 kcal
- Protein
- 4 g
- Carbohydrates
- 45 g
- Fat
- 42 g
In Collections
Alternative recipes
Safranmousse
2h 15 min
Geflügelleber Crème brûleé
13h
Crème brûlée
2h 30min
Garnelen Xacuti
1 Std. 20 Min
Chawan Mushi – Japanischer Eierstich mit Garnelen
35min
Tamarinden-Paste
15 dk
Karamell-Soufflé mit flüssigem Kern
30 min
Maronen-Nougat-Milch
15 dk
Lamm Rogan Josh
1sa 45 dk
Matcha-Mousse-Kuchen (抹茶慕斯)
5h
Crème-brûlée-Äpfel
45min
Chai Masala
15 dk