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Crackers à l'amarante sans gluten

Crackers à l'amarante sans gluten
3.6 8 rating
Prep. 5 min
Total 25 min
30 pièces
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Ingredients

  • 30 g de graines d'amarante
  • 100 g de farine de riz complet
  • 35 g d'huile d'olive
  • ½ c. à café de sel
  • 70 g d'eau environ
  • 50 g de gruyère râpé

Difficulty

easy

Nutrition per 1 pièce

Protein 0.8 g
Calories 136 kJ / 32 kcal
Fat 1.9 g
Fibre 0.3 g
Carbohydrates 2.9 g

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Also featured in

Sans gluten 9 Recipes
France

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