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Ingredients
- 125 g de sucre en poudre
- 10 g de sucre vanillé maison
- 1 œuf
- 1 pincée de sel
- 250 g de mix de farines sans gluten, et un peu pour le plan de travail
- 125 g de beurre demi-sel, coupé en morceaux
- Nutrition
- per 500 g
- Calories
- 13029 kJ / 2462 kcal
- Protein
- 11 g
- Carbohydrates
- 352 g
- Fat
- 111 g
- Fibre
- 9 g
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