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Ingredients
- 150 g Haselnüsse
- 200 g Pflaumen, getrocknet, entsteint
- 100 g Orangeat
- 3 EL Weinbrand (50 g)
- 450 g Mehl und etwas mehr zum Bearbeiten
- 1 Pck. Weinstein-Backpulver (20 g)
- ½ TL Zimt
- ½ TL Piment
- 1 Msp. Kardamom
- 150 g Zucker
- 250 g Quark, 40% Fett
- 2 Eier
- 1 Prise Salz
- 200 g Butter, kalt, in Stücken
- 3 EL Puderzucker
- Nutrition
- per 1 Scheibe
- Calories
- 1331 kJ / 318 kcal
- Protein
- 6 g
- Carbohydrates
- 36 g
- Fat
- 15 g
- Fibre
- 3.4 g
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