Massaman Curry mit Rindfleisch

Massaman Curry mit Rindfleisch

4.3 127 ratings

Prep. 5 min

Total 40 min

4 Portionen

Ingredients

Erdnussöl
15 g
Massaman-Currypaste
50 g
Rindfleisch aus der Schulter, in Streifen (1 cm)
400 g
Kokosmilch
600 g
Palmzucker
20 g
Fischsauce
50 g
Tamarinden-Paste
50 g
Kartoffeln in Stücken (1 cm)
250 g
Zimtstange
1
Kaffir-Limettenblätter, getrocknet
2
Koriander gehackt
2 EL

Difficulty

easy

Nutrition per 1 Portion

Protein 28 g

Calories 2535 kJ / 606 kcal

Fat 44 g

Carbohydrates 25 g

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