Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 g di erba cipollina fresca
- 5 g di prezzemolo fresco, le foglioline
- 750 g di latte intero fresco (vedere consigli)
- 375 g di yogurt naturale, non zuccherato
- 2 pizzichi di sale
- 1 pizzico di pepe nero macinato fresco
- Nutrition
- per 1 porzione
- Calories
- 3033 kJ / 725 kcal
- Protein
- 39.3 g
- Carbohydrates
- 53.3 g
- Fat
- 40.9 g
- Fibre
- 0.3 g
In Collections
Alternative recipes
Primosale
4h 45min
Caciotta fresca piccante
8h
Formaggio fresco
9 Std. 45 Min
Ricotta
5h 30min
"Caviale" di melanzane e lenticchie (vegan)
25min
Primo sale
13 Std. 30 Min
Burro Montpellier
No ratings
Pectina
55min
Insalata capricciosa
30 min
Spianata sarda
7hod. 45min
Cipolline sott'olio
361h 10min
Burro
40min