Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Wasser zum Kochen der Nudeln
- Salz zum Kochen der Nudeln
- 250 g Nudeln, trocken, Sorte Tagliatelle
- 60 g Pistazien, ungesalzen, geschält
- 1 Bund Petersilie, ohne Stiele
- 1 Zitrone, unbehandelt, Schale dünn abgerieben und Saft ausgepresst
- 40 g Butter, in Stücken
- 1 Prise Pfeffer
- 1 EL natives Olivenöl
- Nutrition
- per 1 Portion
- Calories
- 2348 kJ / 561 kcal
- Protein
- 15 g
- Carbohydrates
- 67 g
- Fat
- 28 g
- Fibre
- 5.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Penne mit Brokkoli und Ricotta
30 Min
Schupfnudeln mit Feigen-Walnuss-Sauce
30 Min
Linguine in Zitronen-Kräuter-Öl
25min
Penne mit Huhn und Haselnuss
30 Min
Conchiglie mit frischer Tomatensauce und Ziegenkäse
45 Min
Spaghetti mit Walnuss-Pesto
20 Min
Zitronen-Basilikum-Hähnchen-Pasta
35 Min
Avocado-Pesto zu Orecchiette
35 Min
Parmesan-Pasta
30 Min
Tagliatelle in Rosmarin-Buttersauce
15min
Pasta mit Pistazien-Pesto
25min
Brokkoli-Kräuter-Pasta
20 Min