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Kirsch-Clafoutis

Kirsch-Clafoutis
3.8 242 rating
Prep. 15 min
Total 1 h 10 min
8 Portionen
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Ingredients

  • Butter und etwas mehr zum Einfetten
    40 g
  • Zucker
    100 g
  • Mandeln
    30 g
  • Mehl
    80 g
  • Milch
    500 g
  • Eier
    3
  • Kirschwasser
    30 g
    30 g Kirschsaft
  • Kirschen entsteint
    500 g

Difficulty

easy

Nutrition per 1 Portion

Protein 7 g
Calories 1121 kJ / 267 kcal
Fat 11 g
Fibre 1.9 g
Carbohydrates 31 g

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Also featured in

Zeit für Kirschen 11 Recipes
Germany

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