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Ingredients
- 120 g de liqueur d'amande, type amaretto
- 150 g d'eau
- 60 g de sucre en poudre
- 250 g de mascarpone
- 300 g de crème liquide entière, très froide
- 20 biscuits roses de Reims
- 300 g de cerises, dénoyautées et coupées en deux
- Nutrition
- per 1 portion
- Calories
- 2178 kJ / 520 kcal
- Protein
- 5.5 g
- Carbohydrates
- 41 g
- Fat
- 34.7 g
- Fibre
- 0.8 g
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