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Ingredients
- 30 g azeite
- 2 dentes de alho
- 150 g cebola cortada em pedaços
- 10 g coentros
- 10 g salsa
- 150 g toucinho cortado em cubos
- 600 g entrecosto cortado em pedaços pequenos
- 1 c. chá de sal
- 1 folha de louro
- 50 g vinho branco
- 20 g concentrado de tomate
- 100 g chouriço cortado em rodelas
- 500 g feijoca cozida escorrida
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 492 kcal
- Protein
- 24 g
- Carbohydrates
- 6 g
- Fat
- 41 g
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