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Ingredients
P/ ralar
- 30 g queijo parmesão
Recheio
- 6 vianinhas
- 30 g azeitonas pretas s/ caroço
- 150 g cebola cortada em pedaços
- 50 g chouriço s/ pele
- 10 g salsa
- 40 g manteiga
- 300 g carne de vaca picada
- 1 pitada de pimenta
Molho
- 80 g cebola
- 30 g azeite
- 200 g tomate em pedaços
- 1 folha de louro
- 10 g cebolinho picado
- ½ c. chá de sal
- Nutrition
- per 1 unidade
- Calories
- 0 kJ / 420 kcal
- Protein
- 18 g
- Carbohydrates
- 31 g
- Fat
- 24 g
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