Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g extra virgin olive oil
- 150 g onion, cut in half
- 1 garlic clove
- Nutrition
- per 1 Complete recipe
- Calories
- 2111 kJ / 505 kcal
- Protein
- 2.1 g
- Carbohydrates
- 11.7 g
- Fat
- 50 g
- Fibre
- 0 g
In Collections
Alternative recipes
Steamed Egg Cups
20 Min
Light Browning Onions and Garlic
20 Min
Steamed potato and butternut squash pieces (6 months+)
25 Min
Chopped onions
5 Min
Sautéed vegetables
15min
Lightly Browned Onions (200-300 g)
20 Min
Coarsely Chopped Nuts
5 Min
Sautéing Onions and Garlic
20 Min
Steamed Cubed Potatoes
40min
Parmesan Risotto (TM6 Metric)
30min
Steamed Carrots and Parsnip Batons
25 Min
Parmesan Risotto (TM6)
30min