
Devices & Accessories
Chicken Satay with Peanut Sauce (Hestan Cue™)
Prep. 25 min
Total 2 h 30 min
4 portions
Ingredients
Marinated Chicken
-
chicken breasts, skinless, boneless cubed (1½ in.)24 oz
-
kosher salt Diamond Crystal®1 ¼ tsp
-
fresh lemongrass cut in pieces (1 in.)1 stalk
-
garlic cloves2
-
soy sauce½ oz
-
sriracha sauce1 tsp
-
ground coriander1 tsp
-
dried ground turmeric1 tsp
-
lime1
Peanut Sauce
-
creamy peanut butter3 oz
-
sriracha sauce½ oz
-
rice wine vinegar1 tsp
-
soy sauce2 tsp
-
sugar (optional)1 tsp
-
water2 oz
-
oil e.g. grapeseed, vegetable, canola, as needed to fry5 tbsp
-
kosher salt Diamond Crystal®, to season, to taste
-
fresh cilantro leaves chopped20
-
limes cut into wedges1 - 2
Nutrition per 1 portion
Calories
443 kcal /
1854 kJ
Protein
41 g
Fat
28 g
Carbohydrates
8 g
Fibre
2 g
Saturated Fat
7 g
Sodium
1604 mg
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