
Devices & Accessories
Chicken Satay with Peanut Sauce (Hestan Cue™)
Prep. 25 min
Total 2 h 30 min
4 portions
Ingredients
Marinated Chicken
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chicken breasts, skinless, boneless cubed (1½ in.)24 oz
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kosher salt Diamond Crystal®1 ¼ tsp
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fresh lemongrass cut in pieces (1 in.)1 stalk
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garlic cloves2
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soy sauce½ oz
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sriracha sauce1 tsp
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ground coriander1 tsp
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dried ground turmeric1 tsp
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lime1
Peanut Sauce
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creamy peanut butter3 oz
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sriracha sauce½ oz
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rice wine vinegar1 tsp
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soy sauce2 tsp
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sugar (optional)1 tsp
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water2 oz
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oil e.g. grapeseed, vegetable, canola, as needed to fry5 tbsp
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kosher salt Diamond Crystal®, to season, to taste
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fresh cilantro leaves chopped20
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limes cut into wedges1 - 2
Nutrition per 1 portion
Calories
443 kcal /
1854 kJ
Protein
41 g
Fat
28 g
Carbohydrates
8 g
Fibre
2 g
Saturated Fat
7 g
Sodium
1604 mg