Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 - 5 sprigs parsley, leaves washed and dried
- 20 g Parmesan cheese or other cheese (optional)
- 1 garlic clove (optional)
- 20 g onion, cut into pieces (3-4 cm)
- 80 g celery stalks, cut into pieces (3-4 cm)
- 40 g carrot, cut into pieces (3-4 cm)
- 3 - 5 leaves fresh basil, washed and dried
- 30 g extra virgin olive oil
- 2 eggs
- 1 level tsp salt
- 400 g chopped tomatoes, canned or fresh
- 100 g water
-
1
slice ham, cooked (optional)
or 2 slice cheese (optional)
- Nutrition
- per 1 portion
- Calories
- 2704 kJ / 646 kcal
- Protein
- 24.5 g
- Carbohydrates
- 89 g
- Fat
- 23.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fish and potatoes with tomato sauce
50min
Mantao Buns with Dairy-Free Pumpkin Soup
1h 20 min
Stir fried broccoli and carrots
12min
Red Velvet Waffle
20 min
Pineapple and Orange Glazed Ham
No ratings
Chicken broth with bread dumplings
1 godz. 5 min
Squid Ink Pasta Bolognese (Gut Health)
45min
Miso fish with green beans and chickpea puree
3h
Venezuelan Shredded Chicken with Arepas
40min
Salmon fillets with buckwheat and asparagus
40min
Quinoa salad with crunchy vegetables
30min
Caprese Egg White Omelette (Metric)
20 min