![Pfirsich-Carpaccio mit Himbeersorbet Pfirsich-Carpaccio mit Himbeersorbet](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/AC3E7499-E7EF-4886-BEE2-FC577D71340F/Derivates/02C67D0F-7C0D-4D86-8E9F-43C728EA86DA.jpg)
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Ingredients
- 750 g Himbeeren, frisch oder TK, aufgetaut
- 250 g Zuckersirup (Läuterzucker)
- 20 g Zitronensaft
- 4 Pfirsiche, reif, gehäutet
- Nutrition
- per 1 Portion
- Calories
- 1023 kJ / 246 kcal
- Protein
- 4 g
- Carbohydrates
- 53 g
- Fat
- 1 g
- Fibre
- 15.4 g
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