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Ingredients
- 60 g Parmesan in Stücken
- 6 - 8 Salbeiblätter
- 1000 g Kartoffeln, mehligkochend in kleinen Stücken
- 500 g Milch
- 50 g Olivenöl
- 1 TL Salz
- Nutrition
- per 1 Portion
- Calories
- 434 kcal / 1820 kJ
- Protein
- 14 g
- Fat
- 22 g
- Carbohydrates
- 43 g
- Fibre
- 5.6 g
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