Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 160 g de cebolla
- 280 g de vinagre blanco
- 280 g de agua
- 5 g de chile de árbol seco
- 5 g de chile manzano, rebanado
- 2 dientes de ajo
- 1 pizca de orégano seco
- 10 hojas de laurel, secas
- 1 pizca de tomillo seco
- 1 pizca de mejorana seca
- 15 piezas de pimienta negra entera
- 15 piezas de pimienta gorda
- 1 cucharada de sal gruesa
- Nutrition
- per 0.5 litro
- Calories
- 449 kJ / 107 kcal
- Protein
- 2 g
- Carbohydrates
- 30 g
- Fat
- 0 g
- Fibre
- 3 g
In Collections
Alternative recipes
Manzanas al tequila
35 min
Tinga de setas
25 min
Ensalada de nopales
20 min
Taquitos de huitlacoche
25 min
Salsa borracha
15min
Chiles anchos rellenos en salsa de frijol
50min
Hongos al pastor
20 min
Chicharrón en salsa verde
25 min
Chilacayotes rellenos con pipián
1h 25min
Coctel de champiñones
20 min
Calaveritas de azúcar
3h 15min
Mole Negro
2h