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Ghost biscuits

Ghost biscuits
4.1 31 ratings
Prep. 30 min
Total 1 h 15 min
30 portions
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Ingredients

  • water
    100 g
  • vegetable oil plus extra for brushing
    20 g
  • baker's flour plus extra for dusting
    200 g
  • salt plus extra for sprinkling
    1 tsp
  • dried instant yeast
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 74.5 mg
Protein 0.8 g
Energy 124.8 kJ / 29.7 kcal
Fat 0.8 g
Fibre 0.3 g
Saturated Fat 0.1 g
Carbohydrates 4.8 g

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