Devices & Accessories
Cheesy biscuits
Prep. 15 min
Total 1 h 25 min
40 portions
Ingredients
-
white chia seeds30 g
-
water60 g
-
cheddar cheese cut into pieces (2-3 cm)50 g
-
Parmesan cheese crust removed and cut into pieces (2-3 cm)50 g
-
gluten free flour plus extra for dusting180 g
-
salted butter cut into cubes130 g
-
filtered water1 - 2 tsp
-
poppy seeds for decorating (optional)1 - 2 tbsp
-
sweet paprika for sprinkling1 - 2 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
46.8 mg
Protein
1.1 g
Calories
235.5 kJ /
56.1 kcal
Fat
3.9 g
Fibre
0.4 g
Saturated Fat
2.3 g
Carbohydrates
3.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Hip Hip... Hooray!
85 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Rustic bread
2 h
Soft butter rolls
1 h 50 min
Chicken velouté meal
40 min
Butter biscuits
50 min
Moreish mix (aka - the perfect snack mix)
3 h 30 min
Apricot macadamia biscuits
40 min
Pumpkin, carrot and herb bread
1 h 30 min
Gluten free chicken and pear pie
2 h 40 min
Buttermilk bread
2 h
Pumpkin and golden syrup pudding
1 h 10 min
Quick almond biscuits
35 min
Basic bread
1 h 35 min