Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Warm Caesar salad with polenta croutons
Prep. 20 min
Total 1 h 55 min
4 portions
Ingredients
Polenta croutons
-
Parmesan cheese cut into pieces (3 cm), plus extra shaved, to serve30 g
-
fresh flat-leaf parsley leaves only2 sprigs
-
water300 g
-
Vegetable stock paste (see Tips)1 tsp
-
fine polenta80 g
-
salted butter20 g
Caeser salad dressing
-
grapeseed oil150 g
-
garlic clove1
-
anchovy fillet in oil (optional)1
-
mayonnaise (see Tips)100 g
-
lemon juice (approx. ½ lemon)20 g
-
Worcestershire sauce gluten free (see Tips)1 tsp
-
Dijon mustard gluten free2 tsp
Caesar salad
-
water900 g
-
chicken tenderloins500 g
-
salt to season
-
ground black pepper to season
-
olive oil for drizzling, plus extra for greasing
-
eggs chilled4
-
pancetta (approx. 8 slices)40 g
-
baby cos lettuce (approx. 185 g), trimmed and cut into quarters lengthways1
Difficulty
easy
Nutrition per 1 portion
Sodium
927.1 mg
Protein
45.1 g
Calories
3909.3 kJ /
930.8 kcal
Fat
77.2 g
Fibre
1.8 g
Saturated Fat
13.8 g
Carbohydrates
15.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Good food, gluten free
94 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Pork san choy bau
25 min
Thai beef salad
1 h 20 min
Chilli con carne
45 min
Chilli con carne
40 min
Grilled eye fillet with Café de Paris butter
45 min
Peppercorn sauce
20 min
Jalapeño and lime chicken burger with corn smash
1 h 15 min
Cranberry bacon stuffing
10 min
Chilli beef with lemon feta
30 min
Lamb and feta meatballs
30 min
Asian chicken noodle salad
45 min
Thai red chicken curry
30 min