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Ingredients
- 325 g de vin blanc, type gewurztraminer d'Alsace
- 300 g de sucre à confiture
- 200 g de farine de blé, et un peu pour le plan de travail
- 100 g de beurre doux
- 40 g d'eau
- 1 blanc d'œuf
- 60 grains de raisin blanc, épépinés
- 40 grains de raisin noir, épépinés
- Nutrition
- per 1 portion
- Calories
- 2097 kJ / 498 kcal
- Protein
- 5.2 g
- Carbohydrates
- 78.8 g
- Fat
- 14 g
- Fibre
- 1.5 g
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