Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Butter zum Einfetten
- 300 g Weizenmehl, glatt
- 150 g Magertopfen
- 2 gestr. TL Backpulver
- 13 Eier (Größe S oder M)
- 60 g Öl
- ½ TL Salz, etwas mehr zum Würzen
- 1 Bund Schnittlauch, frisch, in Röllchen
- 50 g Schinkenwürfel, gekocht, mager
- etwas schwarzer Pfeffer, gemahlen, nach Geschmack
- Nutrition
- per 1 Stück
- Calories
- 981 kJ / 234 kcal
- Protein
- 12 g
- Carbohydrates
- 20 g
- Fat
- 12 g
- Fibre
- 0.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Lachsomelette
45min
Käse-Schinken-Pfannkuchen
40min
Ei-Schinken-Muffins
1h
Lasagne Bolognese
2h 30 min
Speck-Spieße
1h 30min
Grüntee Fruchtgummi
4h 20min
Apfel-Speck-Muffins
40min
Käse-Salami-Muffins
45min
Schwarzbrot-Muffins
1h
Kartoffel-Schinken-Hörnchen
1h
Pizzakipferl
40min
Mini-Bananen-Palatschinken (glutenfrei)
15min