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Pasta de avelã e sementes de girassol

Pasta de avelã e sementes de girassol
5.0 1 rating
Prep. 5 min
Total 8 h 10 min
350 g
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Ingredients

  • água
    250 g
  • sementes de girassol
    100 g
  • avelã s/ pele torrada
    200 g
  • sal
    1 pitada de
    1 c. chá de xarope de agave, ou mel
  • limão só o sumo
    ½

Difficulty

easy

Nutrition per 100 g

Protein 14 g
Energy 2324 kJ / 556 kcal
Fat 53 g
Fibre 6 g
Carbohydrates 9 g

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