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Ingredients
- 1000 g d'abricots frais, dénoyautés
- 600 g de sucre en poudre
- 50 g de jus de citron
- 100 g d'amandes émondées
- 20 g d'eau de rose
- 1 c. à café d'arôme d'amande amère
- Nutrition
- per 1 bocal
- Calories
- 3592 kJ / 859 kcal
- Protein
- 8.3 g
- Carbohydrates
- 176.3 g
- Fat
- 13.5 g
- Fibre
- 8.5 g
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