Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de queso manchego
- 6 - 8 ramitas de perejil fresco (solo las hojas)
- 70 g de cebolla
- 1 diente de ajo
- 40 g de aceite de oliva
- 300 g de champiñones marrones (Portobello) en cuartos
- 300 g de arroz de grano redondo
- 900 g de agua hirviendo
- 20 g de zumo de limón
- 1 ½ cucharaditas de sal
- 20 g de mantequilla
- Nutrition
- per 1 ración
- Calories
- 1250 kJ / 299 kcal
- Protein
- 6.85 g
- Carbohydrates
- 39.73 g
- Fat
- 12.48 g
- Fibre
- 2.09 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Arroz al azafrán con mejillones
1h
Risotto de queso azul y espinacas
20 min
Risotto al limón con pimienta y mejorana
25 min
Arroz con calabaza
40 min
Arroz con puerro, apio, espinacas y champiñones
30 min
Risotto con gambas, salchichas y manzana
30 min
Risotto con calabacín y langostinos
55min
Risotto con setas a la cerveza
40 min
Risotto con calabacín y beicon
35 min
Pasta con champiñones y nata
30 min
Risotto de quinoa con setas y champiñones
40 min
Arroz cremoso con calabacín y langostinos
1h