Pico De Gallo

Pico De Gallo

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Prep. 5 min
Total 15 min
200 g

Ingredients

  • garlic clove
    1
  • white onion
    45 g
  • cilantro, fresh leaves only
    10 sprigs
  • jalapeño pepper destemmed
    ½
  • lime juice
    15 g
  • plum tomatoes, type Roma seeds removed and diced (approx. 5 mm/¼ in.) (1-2 tomatoes)
    255 g
  • black pepper, ground
    ½ tsp
  • salt, fine
    ¼ tsp

Difficulty

easy


Nutrition per 60 g

Sodium 172.8 mg
Protein 1.7 g
Calories 170.7 kJ / 40.8 kcal
Fat 1.3 g
Fibre 3.9 g
Saturated Fat 0.1 g
Carbohydrates 8.5 g

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