Biscuits

Biscuits

5.0 1 rating
Prep. 20 min
Total 40 min
18 pieces

Ingredients

  • all-purpose flour plus extra to dust
    13 ½ oz
  • salt
    1 ½ tsp
  • baking soda
    ½ tsp
  • baking powder
    2 tbsp
  • unsalted butter cut into pieces, plus extra to serve
    3 oz
  • buttermilk chilled
    12 oz

Difficulty

easy


Nutrition per 1 piece

Sodium 386.6 mg
Protein 2.9 g
Calories 500.5 kJ / 119.6 kcal
Fat 4.2 g
Fibre 0.6 g
Saturated Fat 2.6 g
Carbohydrates 17.5 g

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