
Devices & Accessories
Cantina Salsa
Prep. 5 min
Total 5 min
14 oz
Ingredients
-
Roma tomatoes halved3
-
jalapeño pepper de-stemmed (see Tip)1
-
white onion cut into pieces1 ½ oz
-
fresh cilantro½ oz
-
garlic cloves to taste1 - 2
-
ground cumin¾ tsp
-
salt½ tsp
-
freshly squeezed lime juice½ oz
Difficulty
easy
Nutrition per 1 oz
Calories
8.1 kcal /
33.8 kJ
Protein
0.3 g
Fat
0.2 g
Carbohydrates
1.7 g
Fibre
0.7 g
Saturated Fat
0 g
Sodium
84.5 mg