Aioli, klassisch

Aioli, klassisch

3.4 84 rating
Prep. 10 min
Total 10 min
3 Portionen

Ingredients

  • Sonnenblumenöl
    130 g
    130 g Olivenöl
  • Knoblauchzehe
    ½ - 1
  • Ei
    1
  • Zitronensaft
    ½ TL
    ½ TL Essig
  • Pfeffer
    1 Prise
  • Salz
    ¼ TL

Difficulty

easy


Nutrition per 1 Portion

Protein 2 g
Calories 3190 kJ / 762 kcal
Fat 85 g
Fibre 0 g
Carbohydrates 0 g

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