Skip to main content Search
Feta and Tomato Pasta

Feta and Tomato Pasta
4.0 2 ratings
Prep. 10 min
Total 40 min
4 portions
Sign up for free

Ingredients

  • onions quartered
    50 g
  • extra virgin olive oil
    40 g
  • cherry tomatoes quartered
    350 g
  • fresh basil leaves plus extra for garnishing
    5
  • sugar
    1 tsp
  • fine sea salt
    1 ½ tsp
  • freshly ground black pepper
    2 pinches
  • feta cheese diced, plus 50 g, crumbled
    100 g
  • water
    1200 g
  • dried pasta
    320 g

Difficulty

easy

Nutrition per 1 portion

Sodium 1238.9 mg
Protein 16.7 g
Calories 2128 kJ / 508.6 kcal
Fat 19.3 g
Fibre 3.9 g
Saturated Fat 7.4 g
Carbohydrates 66.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

#FoodGoals 15 Recipes
UK and Ireland

You might also like...

Chicken and Mushroom Rice

3.9(86)

55 min

Egg Salad in Crispy Easter Nests

3.0(2)

1 h

Browned Pork Rice

4.3(56)

1 h

Slow-cooked Beef and Baby Corn Stew with Rice

4.3(6)

4 h 20 min

Chicken Strips with Creamy Tomato Sauce and Basmati Rice

4.2(15)

40 min

Gnocchi with Tomato and Basil Sauce

4.3(18)

55 min

Glazed Gammon, Dauphinoise Potatoes and Green Beans

4.7(45)

2 h 10 min

Chicken Strips with Tomato Mascarpone Sauce and Broccoli Salad; Fruit Sorbet

4.8(32)

40 min

Butter Chickpea Curry with Cauliflower Rice

4.4(141)

25 min

Tamarind Beef with Sticky Rice

5.0(4)

4 h 15 min

Smoky Pork and Beans

4.1(198)

3 h

Halloumi Salad

4.5(178)

20 min